Home by 28 Cooks
An urban dweller's attempt at homesteading.
Wednesday, October 15, 2008
Garlic Parmesan Edamame
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So the other night I was at Checker's (yes, again) with some old friends of mine. Someone ordered the Garlic Parmesan Wings. Now I obvi...
27 comments:
Wednesday, October 08, 2008
Stuffed Artichokes
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Part of what I really love about cooking is the constant desire to know more about it. There's nothing I love more than reading through ...
7 comments:
Tuesday, October 07, 2008
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Indian-Spiced Nuts So obviously, if you peek through my "snacks" recipes, you'll see that I have a slight obsession with salty...
7 comments:
Thursday, October 02, 2008
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Mushroom and Smoked Garlic Cream Sauce So I've got this smoker now , right? And I must admit, I'm slightly obsessed with it. It'...
3 comments:
Tuesday, September 23, 2008
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Jerk-roasted Sweet Potatoes One of the things I love about fall is the necessity for warm and hearty meals. Fall is the perfect time for roa...
6 comments:
Monday, September 22, 2008
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And the Winner is... Wow - thanks for all of the comments and ideas! It was great to read all of the comments of those of you who are just b...
4 comments:
Saturday, September 20, 2008
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A Smokin' Saturday So on my most recent trip to the Italian Market , I stopped at one of my favorite kitchen stores, Fantes . It's a...
5 comments:
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