Home by 28 Cooks

Jerk-roasted Sweet Potatoes One of the things I love about fall is the necessity for warm and hearty meals. Fall is the perfect time for roa...

And the Winner is... Wow - thanks for all of the comments and ideas! It was great to read all of the comments of those of you who are just b...

A Smokin' Saturday So on my most recent trip to the Italian Market , I stopped at one of my favorite kitchen stores, Fantes . It's a...

Potato-Kale Stew AND Another Book Giveaway! One of the perks of having a food blog is that I often get copies of cookbooks to review. Obviou...

Okra Curry So this weekend I finally made it to Eastern Market here in Lancaster. Wow - I was very impressed. Although it was fairly small,...

Thai Curry Seafood Bruschetta One of my favorite local restaurants is Checkers , a lovely little bistro. The food is usually excellent, the ...

Exotic Mushroom Pate I'll be the first to admit that this isn't the most appetizing thing I've ever photographed. But I will als...