tag:blogger.com,1999:blog-17652046.post116113370382523751..comments2024-01-17T14:18:01.381-05:00Comments on Home by 28 Cooks: Unknownnoreply@blogger.comBlogger10125tag:blogger.com,1999:blog-17652046.post-79534710761404913492009-08-05T06:08:20.250-04:002009-08-05T06:08:20.250-04:00hm I cant see any picture. the recipe sounds good ...hm I cant see any picture. the recipe sounds good though.förstora penishttp://sv.sizegainplus.comnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161905036938260622006-10-26T19:23:00.000-04:002006-10-26T19:23:00.000-04:00I just came inside with an armful of pomegranates ...I just came inside with an armful of pomegranates from my tree and saw your recipe. We eat the seeds, give them away and now make juice and freeze it to enjoy all winter. Thanks so much for this and your other recipes. Please create more for these delicious jewels.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161704581506698912006-10-24T11:43:00.000-04:002006-10-24T11:43:00.000-04:00Jeez, I wish I had seen this recipe before I gave ...Jeez, I wish I had seen this recipe before I gave my bottle of pomegranate juice to my co-worker. Now I'll have to buy more!Sarahttps://www.blogger.com/profile/14519799778366176741noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161659352528170732006-10-23T23:09:00.000-04:002006-10-23T23:09:00.000-04:00This looks amazing. jThis looks amazing. <BR/><BR/>jjasminehttps://www.blogger.com/profile/05152931556148877553noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161609168644468712006-10-23T09:12:00.000-04:002006-10-23T09:12:00.000-04:00I loved this mousse. It wasn't too sweet...just li...I loved this mousse. It wasn't too sweet...just light and fluffy and perfect.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161602256721594892006-10-23T07:17:00.000-04:002006-10-23T07:17:00.000-04:00You could go ahead and use agar or something, prob...You could go ahead and use agar or something, probably, if you were that vehemently anti-gelatin, or... y'know, skip the recipe. <BR/><BR/>Having received a sample (Thank you Fabulous Fiber) I can say it was absolutely delicious too. I also suggest topping it with some sliced dried mango (just because).Special Saucehttps://www.blogger.com/profile/12333250441119874615noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161566096474851332006-10-22T21:14:00.000-04:002006-10-22T21:14:00.000-04:00I hope all your readers know that gelatin is made ...I hope all your readers know that gelatin is made from the bones and tendons of animals, usually cattle and pigs. Just in case anyone eats dairy but wants to avoid the dead stuff.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161521488922694932006-10-22T08:51:00.000-04:002006-10-22T08:51:00.000-04:00Mmm this sounds (and looks) so good. I wonder if t...Mmm this sounds (and looks) so good. I wonder if there's a way I could veganize it.... :)Just call me Orangiehttps://www.blogger.com/profile/06387756121351459562noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161466789124008702006-10-21T17:39:00.000-04:002006-10-21T17:39:00.000-04:00This comment has been removed by a blog administrator.No Hassle Loanshttps://www.blogger.com/profile/16484683376969664304noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1161400642541333862006-10-20T23:17:00.000-04:002006-10-20T23:17:00.000-04:00That picture is gorgeous! I am digging the recipe ...That picture is gorgeous! I am digging the recipe already. I can't wait to try it! Thnak you for sharing.Anonymousnoreply@blogger.com