Home by 28 Cooks

Breakfast Couscous As soon as I saw this recipe in the current edition of Cooking Light, I knew I had a winner on my hands. It's easy, i...

Mediterranean Eggplant Spread With the summertime coming up, and the party and cookout season about to get into full swing, I need some reci...

Chipolte Black Bean Cakes with a Cilantro Yogurt Sauce A good friend of mine, Donna, who frequents many of the same vegetarian email lists I...

Ginger Snow Peas Sometimes, the best dish is the one you have no recipe for. The one you make when you want something quick and good, and yo...

Gingerbread Baked Oatmeal I'm sure most of you are like me, and don't have the time and luxury of being able to sit down and eat a f...

Sesame Soba Noodle Salad Any longtime readers of this blog will know that I love noodle salads (among other things, like hummus , dark choc...

Zucchini Tomato Tart Yesterday, as I was deciding what I wanted to cook, I knew I wanted to make something with zucchini. I am such a huge s...