tag:blogger.com,1999:blog-17652046.post1566100961589604443..comments2024-01-17T14:18:01.381-05:00Comments on Home by 28 Cooks: Unknownnoreply@blogger.comBlogger9125tag:blogger.com,1999:blog-17652046.post-9231062185025733242008-01-14T13:43:00.000-05:002008-01-14T13:43:00.000-05:00I like your recipe for Bruschetta. I will give it...I like your recipe for Bruschetta. I will give it a try. I have one for artichoke and tomatoes. <BR/><BR/>Sharona May <BR/>http://birdfood-sharona.blogspot.com/2008/01/tools-of-trade.htmlAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-64133228877414013602008-01-11T15:57:00.000-05:002008-01-11T15:57:00.000-05:00What a unique and fabulous recipe for bruschetta! ...What a unique and fabulous recipe for bruschetta! I love this!Hillaryhttps://www.blogger.com/profile/04281779182486439515noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-30232418686389010212008-01-10T18:19:00.000-05:002008-01-10T18:19:00.000-05:00Looks delicious. I had my eye on this recipe in Bo...Looks delicious. I had my eye on this recipe in Bon Appetit too! Glad to know it works.Mintihttps://www.blogger.com/profile/12089397499074523719noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-15047524917150626852008-01-10T12:20:00.000-05:002008-01-10T12:20:00.000-05:00Thanks so much for a great idea! I've got a load o...Thanks so much for a great idea! I've got a load of Meyer lemons I'm trying to use and I've been looking for non-dessert ways to prepare them. This is going on the stovetop immediately!hannehttps://www.blogger.com/profile/12701223840656689171noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-57267007550416494712008-01-10T10:00:00.000-05:002008-01-10T10:00:00.000-05:00I think the next time I make no-knead bread, I am ...I think the next time I make no-knead bread, I am going to make this to go with it, soaking up the juice and those wonderful flavours from the lemon and olives.Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-65905109439958420042008-01-10T01:06:00.001-05:002008-01-10T01:06:00.001-05:00looks yummy! n_nlooks yummy! n_nAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-23787335337703909632008-01-10T01:06:00.000-05:002008-01-10T01:06:00.000-05:00looks yummy! n_nlooks yummy! n_nAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-65022118390059902812008-01-09T16:59:00.001-05:002008-01-09T16:59:00.001-05:00Mmmmm. I made the garlic confit, and have found it...Mmmmm. I made the garlic confit, and have found it equally useful. I'll try the lemon (and then this recipe) next.Courtneyhttps://www.blogger.com/profile/00633972407344926658noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-85846559210372777732008-01-09T16:59:00.000-05:002008-01-09T16:59:00.000-05:00Your photo is great, I want some right now! It see...Your photo is great, I want some right now! It seems like a very easy recipe too.Anonymousnoreply@blogger.com