tag:blogger.com,1999:blog-17652046.post114112544926967934..comments2024-01-17T14:18:01.381-05:00Comments on Home by 28 Cooks: Unknownnoreply@blogger.comBlogger7125tag:blogger.com,1999:blog-17652046.post-9501237230186146442010-03-26T16:47:53.422-04:002010-03-26T16:47:53.422-04:00HI I got to your blog via a link on the readers di...HI I got to your blog via a link on the readers digest site about hummus. This sounds yummy<br /><br />http://www.rd.com/living-healthy/7-unique-hummus-recipes/article176608-6.html#slideAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-47813803571550575822007-09-04T04:30:00.000-04:002007-09-04T04:30:00.000-04:00Holy gosh!!!!..To be honest, I never knew that hum...Holy gosh!!!!..To be honest, I never knew that hummus cud urn out in these many forms...and great snaps tooo..will keep visiting...Sona - quick picks/pick quickshttps://www.blogger.com/profile/08406464315567422686noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1144197006596383252006-04-04T20:30:00.000-04:002006-04-04T20:30:00.000-04:00I made this tonight. I used 3 times the ginger ca...I made this tonight. I used 3 times the ginger called for and it was really good. Again, thanks for the great hummus recipes (although the sundried tomato/pesto one is the best IMHO)!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1141541807972599002006-03-05T01:56:00.000-05:002006-03-05T01:56:00.000-05:00I write cookbooks and get to invent recipes all da...I write cookbooks and get to invent recipes all day long if I want to. A great job but it won't make you rich (probably, unless you're also a famous chef).<BR/><BR/>I, too, love hummus and have invented countless variations -- at least I never bothered to count them. The one I posted on my blog today is called Jalisco hummus, 'cause it's made with pumpkin seeds, lime juice, etc. A Mexicali version. If you'd care to check it out, here's my URL: http://mindycooks.blogspot.com<BR/><BR/>Thanks and keep on cookin'!Mindy T.https://www.blogger.com/profile/16967888739796613416noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1141230491665409532006-03-01T11:28:00.000-05:002006-03-01T11:28:00.000-05:00As the aforementioned E in the recipe- I just made...As the aforementioned E in the recipe- I just made this following Fiber's recipe, and it rocks even better than mine did- it's starring in a hummus and tuna wrap for my lunch today.Special Saucehttps://www.blogger.com/profile/12333250441119874615noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1141230094883081872006-03-01T11:21:00.000-05:002006-03-01T11:21:00.000-05:00I love hummus! Thanks for the recipe. Going to mak...I love hummus! Thanks for the recipe. Going to make it tonight.Biognomehttps://www.blogger.com/profile/04794600975837582962noreply@blogger.comtag:blogger.com,1999:blog-17652046.post-1141154430370167332006-02-28T14:20:00.000-05:002006-02-28T14:20:00.000-05:00ooh, good call on the lemon and ginger. garbanzos ...ooh, good call on the lemon and ginger. garbanzos were never so tasty :)Anonymousnoreply@blogger.com